Natural balm cake that cares for an irritated scalp and counteracts itching, dandruff and dullness.
Intensive care and natural essential oils to counteract an irritated scalp that easily gets itchy, dandruff and imbalance. Works as a multi-product. As organic conditioner, hair mask or leave-in.
Enriched with mango butter, argan oil and jojoba oil for nourishment and moisture. Soft scents from rose geranium, patchouli and orange appear balancing and moisturizing. Tea tree is well known for its antiseptic ability. In addition, it counteracts dandruff. Thanks to these fine properties, we made sure to add tea tree oil to the Golden Rose balm cake.
Quinoa protein binds nourishing and moisturizing ingredients to the hair. In addition, it builds up a protective barrier around the strands and preserves the color in treated hair.
The conditioner cake is concentrated from 100% natural and hair-friendly ingredients, without water. Free from silicones and synthetic preservatives.
It is delivered in recyclable cardboard packaging.
Hair type: Damaged hair. Oily and unbalanced scalp, dandruff, fungus.
Instructions: Soften the balsamic cake by soaking it gently for a few seconds so that the ingredients are released more easily. Work the cake between wet hands to bring out the nourishing cream and then in the lengths. Or pull the conditioner directly through the lengths. Also massage into the scalp if it is dry. Rinse, but feel free to leave a little of the product on for an extra good effect.
As a hair mask, leave on for about 20 minutes, then rinse. As a leave-in if you are bothered by dry lengths by working the product between your hands and squeezing the cream into towel-dried hair.
Ingredients: Cetearyl Alcohol (and) Behentrimonium Methosulfate (from rape), Cetyl Alcohol (from coconut), Mangifera Indica Seed Butter* (mango butter), Hydrogenated Ethylhexyl Olivate and Hydrogenated Olive Oil (from olive oil), Pentylene Glycol (from sugar cane), Panthenol (vitamin pro B5), Argania Spinosa Kernel Oil* (argan oil), Simmondsia Chinensis Seed Oil* (jojoba oil), Sodium PCA (from sugar beet), Hydrolyzed Quinoa Protein (quinoa), Citrus Aurantium Dulcis Peel Oil* (orange oil), Pelargonium graveolens Oil* (rose geranium oil), Lactic Acid (from sugar beet), Melaleuca Alternifolia Leaf Oil* (tea tree oil), Pogostemon Cablin Leaf Oil* (patchouli oil) , +/- Mica, CI 77019, CI 77891, CI 77492, Citronellol**, Geraniol**, Linalool**, Limonene**, Citral**.
*Organic raw material
**Present in essential oil
50g
